Gordita de Birria

De Harina — A Warm Flour Gordita Stuffed with Birria

$5.95

The Gordita de Birria is a beautiful, handheld package of flavor — a thick, soft flour gordita (de harina) split open and stuffed with our slow-braised Jalisco-style birria. It’s a smaller, more portable way to enjoy our famous birria without committing to the full plate or burrito. At just $5.75, it’s one of the best deals on the menu and a perfect snack, appetizer, or light meal.

From our Especialidades — Birria Estilo Jalisco menu

What Makes It Special

  • Made with flour (de harina) — soft, thick, and golden — a different experience from corn tortilla birria
  • Perfect as a snack, appetizer, or add-on to a bigger meal
  • One of the most affordable ways to enjoy our Jalisco-style birria at just $5.75

How It’s Served

Served as a single golden flour gordita, split and stuffed with tender birria meat. Handheld and ready to eat. Add a side of consomé for dipping to take it to the next level. Great paired with an Agua de Jamaica or a cold Jarritos.

Looking for a birria gordita in Dallas? Frida’s Tacolandia on Singleton Blvd in West Dallas serves our Gordita de Birria made with soft flour dough and packed with tender Jalisco-style birria. An affordable and delicious taste of authentic Mexican cuisine just minutes from Oak Cliff, Irving, and downtown Dallas. Visit us Tuesday through Sunday.

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